| Dinner
Menu (also available at lunch time) |
Appetizer
|
||
| 101 | EGG ROLL (2) .............................................. | 2.50 |
| 102 | VEGETABLE EGG ROLL (2) ..................... | 2.50 |
| 103 | FRIED WON TON (6) .................................. | 1.95 |
| 104 | SPRING ROLL (2) ...................................... | 2.75 |
| 105 | KIM CHI ....................................................... | 3.95 |
| 106 | HOUSE SALAD .......................................... | 4.50 |
| 107 | FRIED CHICKEN WING (10)...................... | 4.50 |
| 108 | PAN FRIED POT STICKER (6) (Steamed upon request) | 4.95 |
| 109 | HOT BUFFALO WING (10) (Served with celery and bleu cheese). | 5.25 |
| 110 | SHRIMP TEMPURA (6) ............................. | 4.95 |
| 111 | SPICY DUMPLING (6)................................. | 4.50 |
| 112 | CRAB RAGOON (6).................................... | 4.50 |
| 113 | SALT & PEPPER CALAMARI ..................... | 5.25 |
| 114 | BAR B Q RIB (4) ....................................... | 5.25 |
| 115 | TERIYAKI CHICKEN (4) or STEAK (4).. | 5.50 |
| 116 | TERIYAKI COMBO (4) ............................. | 5.25 |
| 118 | TIDBIT PLATE (For 2 minimum) ............. | 11.50 |
| Each Additional Person ............................ | 5.75 | |
| Egg rolls, Crab Ragoons, Chicken Wings, Shrimp Tempuras, Bar B Q Ribs, and Teriyaki Steaks. |